Richard Strauss
The opera that delves into the most irrational and primitive aspects of human nature.
Tragödie in an act
Libretto by Hugo von Hofmannsthal
based on the homonymous work of Sophocles.
Speech spoken and sung in German. Subtitles available in Spanish and Valencian.
From January 18 to 30, 2020.
Duration: 2 hours
Recommended from XX years.
Inexhaustible action!
- ResMusica
Elektra is before herself, is the complex for a love guilty and tainted. Late your heart with the breath of the revenge and, once this is accomplished, It will also be final.
| Musical Direction | Scene Direction | Scenario | Costumes | Illumination | Choreography | Production |
|---|---|---|---|---|---|---|
| Marc Albrecht | Robert Carsen | Michael Levine | Vazul Matusz | Robert Carsen, Peter van Praet | Philippe Giraudeau | Opéra National of Paris, based on an original co-production of the Theater del Maggio Musicale Fiorentin i Tokyo Opera Nomori |
| Klytämnestra | Elektra | Chrysothemis | Aegisth | Orest | Orest’s tutor | Klytämnestra’s confidante | Trainbearer | A young servant | An old servant | An overseer | Maids | Chorus Master Cor de la Generalitat Valenciana | Orchestra |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Doris Soffel | Iréne Theorin | Sara Jakubiak | Štefan Margita | Derek Welton | Max Hochmuth* | Aida Gimeno* | Emilie Pictet | Michael Pflumm | Bonifaci Carrillo** | Miranda Keys | Eva Kroon, Evgeniya Khomutova*, Emilie Pictet, Aida Gimeno*, Larisa Stefan* | Francesc Perales | Orquestra de la Comunitat Valenciana |
Les Arts is a space for meetings, for socialization. For the public who loves performing arts, the Palau de les Arts Reina Sofía offers different catering and catering services by Gourmet Catering & Spaces. Among these services is the Gastronomic Corner that is available in the Main Hall, a majestic, diaphanous and avant-garde space with spectacular views of the Turia River gardens and the city of Valencia. This innovative proposal is served in all the entreactos of the functions, with a spectacular staging of gastronomy. Attendees can enjoy, throughout the intermission, the different gastronomic corners with a careful selection of references of sweets, savory, fruits and sushi showcooking, as well as cava and champagne bars, which vary according to the different operas so that Fans enjoy a great culinary suggestion adapted and personalized according to each season.
